PORTFOLIO 25’
bgoodman@student.otis.edu
26 - LOS ANGELES - OTIS COLLEGE OF ART AND DESIGN
310.922.0300
SOUR: The ABC’s of Fermentation
Publication, ‘23
SOUR: The Fermentation Publication is a type focused A-Z compendium . Inspired by the sounds, textures, and colors of the fermentation process, each recipe is an ode to transformation. A gradient accompanies every recipe, symbolizing the journey from the food's original hue to its final fermented form.
Winner of multiple categories at a school competition:
- Best Color Palette
- Best Table of Contents
- Best Overall